Potato and Leek Pot with Ham from travellunch
This hearty version of potato and leek is enhanced with ham (pork). It’s perfect for outdoor adventures like hiking, trekking, or camping.
Quick preparation makes it especially easy for you on the go: pour 350 ml of boiling water into the pouch, stir briefly, close the pouch, and let it sit for about 5-10 minutes. Then you can enjoy your Potato and Leek Pot with Ham!
POTATO and LEEK POT with HAM
Item number 50157 (single portion), 50257 (double portion)
Weight | 125 g |
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Energy per 100 g | 1.882 kJ / 449 kcal |
Fat | 21 g of which 12 g are saturated fatty acids |
Carbohydrates | 45 g of which 10 g is sugar |
Protein | 14 g |
Salt | 3,3 g |
Amount of water | 350 ml (boiling) |
Ingredients: Potatoes 44 %, ham 10 % (pork 74 %, salt, dextrose, stabiliser: E 450, preservative: E 250), skimmed milk powder, butter powder, palm fat, maltodextrin, whey protein, leek 4 %, cream powder, toasted onions 2 % (onions 76 %, wheat flour), salt, onions, lactose, milk protein, yeast extract, spice extracts, flavouring.
Allergens: May contain traces of eggs and celery.