Spinach Potato Pot
Spinach Mashed Potatoes – vegetarian – gluten free
8,39 € – 12,69 €
Spinach Potato Pot from travellunch
Our comforting Spinach Potato Pot provides you with essential nutrients and warms you up – no matter where you are! Enjoy a hearty meal in just a few minutes with travellunch.
The preparation is incredibly simple: pour 450 ml of boiling water into the pouch, stir briefly, close the pouch, and let it sit for 5-10 minutes. Your vegetarian and gluten free Spinach Potato Pot is ready, enjoy your meal!
Nutrition value & Ingredients
Article number 51156 G E (Spinach Mashed Potatoes – vegetarian – gluten free – Single serving), 51256 G E (Spinach Mashed Potatoes – vegetarian – gluten free – Double serving)
Ingredients
Potatoes 48 %, butter powder, maltodextrin, spinach 7 %, cream powder, carrots, leek, palm fat, onions, skimmed milk powder, salt, yeast extract, spice extracts.
Allergens/Information
May contain traces of celery.
| Nutrition value | per 100 g dry product |
|---|---|
| energy | 1751 kJ 417 kcal |
| fat of which saturates |
14 g 8,9 g |
| carbohydrate of which sugars |
57 g 8,4 g |
| protein | 9,7 g |
| salt | 3,7 g |
Instructions
Mix contents with 450 ml boiling water (inside water level 5), stir well.
Close pouch. Let stand for approx. 5-10 minutes.
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